HU Beef Goulash with Noodles (400 g) emergency food, 10-year shelf life.

HU Beef Goulash with Noodles (400 g) emergency food, shelf-stable for 10 years and can be eaten either cold or hot. A complete meal, ideal for an emergency kit.

Handmade with local ingredients in Germany

No preservatives or flavor enhancers

No mechanically processed meat

Store in a cool, dry place at room temperature

Ingredients:

75% goulash: (50% beef), onions, plant-based paprika,

tomatoes, tomato paste, milk, cream, paprika,

sugar, salt, spices

25% noodles: wheat flour, eggs, semolina

Nutritional values per 100 g:

energy in kJ/kcal: 581/139

fat 5.4 g, of which saturates 2.22 g

carbohydrates 11.16 g, of which sugars 2.81 g

protein 12.56 g

salt 0.66 g

Contents: 400 g

Shelf life: 02/2037

(10 years from the production date when stored uncooled)

Use in an emergency kit

You can eat this product either cold or hot. The flavor is best enjoyed when the contents of the can are heated. 

- Pour the contents of the can into a pan, stainless steel mug or aluminum cooking set.   

- Heat the contents in a microwave.

- Open the can and place it in a bowl of hot water (make a bain-marie). 

It is strongly advised not to place the can directly over a fire! 

- If you have no other option in an emergency: 

• Remove the lid completely: Open the can completely so that the pressure can escape. 
• Remove the paper label: This prevents the paper from catching fire and producing smoke. 
• Use indirect heat: Do not place the can directly in the flames. Place it at the edge of the campfire on the hot coals, or hold it a short distance above the flames.
• Keep stirring: Because the heat is applied directly to the thin can, the noodles and goulash sauce will burn onto the bottom very quickly. Keep stirring continuously with a spoon.

For an emergency stove, it is best to use a 500 or 750ml stainless steel mug with some water in it and place the can inside.